La Majada combines architectural history and a rural cultural landscape with a specific festive tradition. The Ermita de La Majada dates from 1735; remnants of Roman pottery, historic water management and a route through rambla landscapes complete the picture. You can tailor your stay to your interests in architecture, agricultural landscapes or local festivities.
Hermitage, theatre and traces of the past
The Ermita de La Majada stands in the centre of the village of La Majada, next to the road leading from Atalaya to Los Canteros. Its single-nave design refers to a church space with one main nave; the year 1735 dates the chapel. Remnants of Roman pottery can also still be seen in La Majada. The Teatro de La Majada was inaugurated in 1924. During its renovation in 2024, the roof and toilets were repaired, and the surrounding garden areas were significantly improved. Together, these offer different points of cultural interest: an 18th-century chapel, archaeological traces and a theatre with a history of its own.
Huerta de Cañete and historic water management
The Huerta de Cañete is a historic hydraulic and agricultural complex in La Majada. It was created by harnessing water from the Fuente de Cañete, accessed through a mining tunnel or gallery. In 2020, its most important architectural features were still preserved. The remains of the Molino de la Huerta de Cañete are located nearby. The shaft of the old watermill is lined inside with stacked ceramic rings known as atanores and is considered an element of medieval Andalusian water-engineering architecture. Two details offer different insights into water management: the source being tapped to supply the Huerta and the ceramic-lined mill shaft.
Agricultural landscape and routes
The agricultural landscape of La Majada includes the areas of Cabezo Negro, Recuenco, Cabezo Muñoz and Los Alamicos. Around 400 wells were dug there to supply citrus and stone-fruit cultivation. Since the 1980s, agricultural development has focused mainly on citrus groves, encouraged by water transfers and the spread of drip irrigation. This highlights different uses of water: wells supplied citrus and stone-fruit cultivation, while water transfers and drip irrigation supported the later development of citrus groves.
The El Saladillo–La Majada route ends in La Majada and follows quiet roads and tracks through rambla landscapes, gentle hills and wide expanses of dryland farming. By contrast, visiting Castillo de CalentĂn involves a specific turning and a somewhat difficult final climb. On the road from the centre of MazarrĂłn towards La Majada and La Atalaya, turn right towards La Majada between kilometre 9 and 10. A path then leads close to the fortress; the climb across the terrain is somewhat difficult. Road and path conditions can change, so check them before setting out.
Festivities and culinary tradition
During the fiestas of Majada, the Virgen de La PurĂsima is also honoured in summer, on 8 September. Tasting migas ruleras and chocolate with pestiños is a well-established tradition during the festivities. If you would like to plan your stay around the fiestas, check the dates and programme for your travel year, as specific programme details may vary.
Discover more destinations: Cánovas, Archena, Los Zancarrones, La Puebla De Mula, El Albujón, San Javier, Las Ventanas, Corvera.
For the main travel overview: Murcia.
