Fields, artisanal wine and pisco are as much a part of Santa Cruz de Flores as its rural atmosphere and cuisine featuring clearly named regional dishes. When planning your trip, you can choose different focuses: scenery, culinary traditions or the town’s traditional festivals.
Rural surroundings and views
Santa Cruz de Flores’s scenic highlights include its rural atmosphere, landscapes and fertile soils. León Dormido Beach is visible from the town’s hills. The beach could be reached on foot and by mountain bike via a trail. Check trail conditions locally before including this route in your outing.
The Mirador TurĂstico Cerro PatrĂłn 3 de Mayo is a viewpoint in the district of Santa Cruz de Flores. From Santa Cruz de Flores, an asphalt road runs 3 kilometers to the viewpoint; the drive takes about 8 minutes by private car. The stated duration may vary. This gives you an idea of the journey; it does not include additional time spent at the viewpoint.
Dishes and artisanal products
In Santa Cruz de Flores, grapes harvested in the fields are used to make artisanal wine and pisco. The local cuisine includes several named dishes, such as Picante de mariscos, Huatia de pescado, Guiso verde, Carne mechada and Chicharrón. Picarones made with yuca and sweet potato, Chapanas, Humita and Tamal are also associated with the town’s cuisine.
One specific example is Sopa bruta with Carapulcra, served on two plates. One holds the soup with TallarĂn and generous pieces of meat, while the other holds the Carapulcra. The two plates are therefore part of a single meal, bringing together different components in a customary serving style.
Picante florino is a distinct dish: in the district of Santa Cruz de Flores, it is described as a typical dish. Its ingredients include stingray, Ceviche de chanque, shrimp in Huatia, salted Humita, Yuca, olives, Huatia de pescado, potatoes with AjĂ and Ajiaco.
Festivals throughout the year
A 2008 travel account describes the Fiesta de las Cruces as a patron-saint festival held in May. It mentions the Danza de los Chunchos and a procession in honor of the SantĂsima Cruz de Flores. The same travel account also mentions Semana Santa and Pascua de Reyes in January.
If you plan your stay around your interests, the traditional culinary details and the scenery offer two different points of focus. The viewpoint can be reached by the short drive described above, while a 2008 account mentions the trail to the nearby beach, which should be checked locally. This lets you plan the drive to the Mirador and any possible routes in the surrounding area separately as part of your day.
Discover more destinations
Discover more destinations: Miraflores, La Molina, Puente Piedra, San Isidro District, Yauyos, Surquillo, San JoaquĂn District, Comas
Go to the main travel overview: Lima.
