Two distinct reasons to include Mastichari in your travel plans are its daily harbor connections to Kalymnos and Pserimos, and the quiet cafés, tavernas, and restaurants in the village. Near the sea, you can also find the ruins of an early Christian basilica with an impressive mosaic floor. When comparing hotels in Mastichari, you can weigh whether day trips, culture, or amenities in the village are most important for your trip.

Harbor and Culture by the Sea

The harbor at Mastichari connects Kos daily with the neighboring islands of Kalymnos and Pserimos. The journey takes less than an hour and makes day trips possible. For a specific trip, check the schedule for your chosen day. This helps you fit the island connection into your daily plans: you can think ahead about how much time you want to spend in Mastichari beyond the journey itself. The duration gives you an idea of the travel time; the schedule determines the specific departure.

Near the sea are the ruins of an early Christian basilica with an impressive mosaic floor. The early Christian classification and mosaic floor highlight two aspects: the historic type of building and a specific architectural detail. For travelers interested in culture, Mastichari offers a subject of its own alongside the harbor connections.

Cafés and Dining in the Village

Mastichari has quiet cafés, beach bars with sea views, tavernas serving fresh seafood, restaurants, and a few souvenir shops. This gives you several options for a day in the village: a quiet café visit, a sea view from a beach bar, or a meal featuring fresh seafood. There are only a few souvenir shops.

More Things to Do on Kos

Kos has cycling routes for all ability levels, including completely flat, mountainous, mixed, unpaved, and steep routes. The terrain and surfaces vary considerably; these features can help you decide what kind of cycling trip suits your plans.

Local KTEL buses run from every settlement on Kos, with numerous regular services to Kos Town. For a specific journey, check the schedule for your chosen day so you can factor the departure times into your plans.

Visitors to Kos can visit beekeeping businesses, sample honey, and learn about the production process firsthand. Local products on Kos also include Krasotyri: a white cheese made from sheep’s or goat’s milk, aged in grape pomace for at least one month, and protected as a PGI. While a visit to a beekeeping business combines tasting with an insight into production, Krasotyri is defined by its milk base and aging process.

For another perspective on the landscape, head to Mount Dikeos on Kos: at 846 meters, it is the island’s highest mountain. A well-maintained and marked hiking trail starts in Zia. Its elevation and starting point give hikers specific details to help plan this route.

Discover more destinations: Antimachia, Nikia, Kos, Pali, Tigkaki, Kefalos, Marmari, Asfendiou.

Go to the main travel overview: Kos.