On the hiking route, switchbacks climb past meadows and old farmsteads to Ramsberg; from the Alte Kotahornalm, there are views of the glacier peaks of the Zillertal Alps. Historic traces in the place names, a toboggan run and seasonal alpine farming round out the picture of the area. When planning, it is worth distinguishing between local history, hiking and other activities—especially if you are considering taking the bus back.

Local History Between Valley and Mountain

Documents from the 13th century distinguish the valley settlement of Ramsau from the mountain settlement of Ramsberg. Until November 11, 1978, the municipality was called Ramsberg. These are two distinct historical references: the documents distinguish between types of settlement, while the date marks the municipality’s former name. This helps place the medieval distinction and the later municipal name in the right context.

Plan Your Hike and Return

The Ramsau–Sonnalm-Schlittenstadl hiking route, Route 2, climbs in switchbacks past meadows and old farmsteads to Ramsberg. For the return, you can take the same route or consider the bus option via Gerlosstein. The return journey is therefore a separate part of planning your hike: you can plan to walk up and back, or factor in taking the bus on the return. Check the timetable and trail conditions in advance to make sure the option you choose suits your visit.

Toboggan Run and Ski Slope

Another set of activities is centered around the Schlittenstadl-Sonnalm: the ski and toboggan hut is halfway along the seven-kilometre toboggan run and right beside the ski slope in the small Gerlosstein ski area on Hainzenberg. Its halfway position places the hut along the toboggan run, while its location beside the slope connects it to the ski area. Unlike the hiking route to Ramsberg, the focus here is on skiing and tobogganing, making the two activity options easy to distinguish.

Alpine Pasture and Mountain Views

The Alte Kotahornalm is located in Ramsberg at an altitude of 1,630 metres. From there, you can enjoy views of the surrounding glacier peaks of the Zillertal Alps. Its sun-weathered wooden facade and traditional charm make it a popular destination for hikers, families and mountain bikers.

Cheese and Seasonal Alpine Farming

At the Karlalm, located at an altitude of 1,750 metres, cows and calves are kept from late May to September; during the alpine summer, its own dairy produces Tilsiter and mountain cheese. On a hike from the Hainzenberg gondola lift, you can enjoy cheese made at the Karlalm as a snack; check before your trip whether this seasonal option is available during your visit.

These also serve different purposes: the Alte Kotahornalm is known for its mountain views, while the Karlalm is known for seasonal cheese production.

Discover more destinations: Schöneben, Juns, Ried Im Zillertal, Hochpillberg, Fügen, Ramsau Im Zillertal, Rohrberg, Hart Im Zillertal

For the wider travel overview: Schwaz.